Picone Menu

House made lemon ricotta, calabrian honey

Assorted veggies pickled in house

Pickled veg aioli, parmesan and chives

Salad with mixed greens, pickled onion, parmesan cheese, breadcrumbs, herbs, and a charred lemon-anchovy vinaigrette

Burrata cheese, basil pesto*, first press olive oil, pickled red onions, and calabrian honey. Served with toasted french bread

Two 3-oz patties, american cheese, charred onions, and house dijonnaise. Served with crispy potatoes

Breaded chicken, sunday sauce, and parmesan over a side of rigatoni with sunday

Breaded chicken, alfredo sauce, chives, parmesan cheese over a side of rigatoni alfredo

OG chicken parm, pesto cream, fresh herbs, breadcrumb, red pepper flakes, and parmesan served over rigatoni alfredo

Cavatappi, arugula, zucchini, broccolini, onion cream sauce, breadcrumb, herbs

Two smashed patties, mozzarella cheese, birria brisket, a tostada, guacamole, pickles veg mayo. Served with crispy potatoes.